The Barporter is responsible for maintaining a stocked, clean and organized work area at all times.
Position Responsibilities
- To maintain a clean, safe, sanitary, and fully stocked front bar, service bar, or other assigned area during any given shift providing fast, fun, friendly, fresh, and focused support to the service staff servicing our guests
- Adhere to established company and Departmental procedures, guidelines and policies at all times, including but not limited to guest service, warehouse/requisition procedures, sanitation, safety, and organization
- Maintain stocked, clean, organized work areas (bars, storage areas, etc.) at all times
- Perform the following cleaning tasks as scheduled in assigned areas including but not limited to: glass washer, ice machine, walls, stainless steel, floors, drains, all trash/recycling receptacles and related equipment, towel dispenser, etc
- Must have basic knowledge of various cleaning equipment, supplies, and chemicals and be able to differentiate between various cleaning products and chemicals for their proper intended use
- Maintain cleanliness of the stock, sweep and mop floors, trash removal, container removal, replenish empty bottles and manager notification for ordering
- Trash/recyclable removal, proper transport, disposal, and cleaning of receptacles and other related equipment
- Responsible for warewashing and proper handling and storage of these and related items
- Delivering of supplies, liquor, beer, ice, requisitions, etc. must be completed as assigned and also completed in an efficient, accurate, and timely manner
Essential Functions
- Shift assignments may be irregular, and will cover days, nights, weekends and holidays
- Must manage time effectively with minimum supervision
- Able to lift/push/pull up to 150 pounds or the equivalent of one keg
- Ability to sit, walk, stand, bend, lift, reach, pull, push, kneel, squat and grasp
- Must be able to walk and stand for eight hours
- Ability to access all areas of responsibility including but not limited to coolers, underneath counters/equipment, sinks, high reaching areas, etc. by bending over and/or kneeling, reaching, lifting, etc. repeatedly
- Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise and hectic environments.
Requirements
- Ability to effectively communicate in English
- Prior experience is preferred but not required
- Ability to work in a fast paced environment and effectively communicate with, take direction from, and assist bartenders and cocktail servers
Benefits
- Training & Development
- Free Meal while on shift
