Company Description

Welcome to Taco Ranch, where "Hola Y’all!" sets the stage for a family-friendly adventure. Embrace the warmth of our modern western saloon, savor the "Taco of Tacos" with flavors from around the world, and enjoy a casual rendezvous filled with fun and unforgettable memories. At Taco Ranch, the show is always at the table, where delicious food and genuine hospitality bring everyone together. Join us, take a seat, and let the good times roll with love from Tennessee.

Taco Ranch is looking for a Kitchen Manager for our fast-casual taco restaurant. In order to succeed in this role on must have prior kitchen managerial experience, a positive work ethic, and a genuine thirst to be a leader and inspire their peer’s.

Role Description

This is a full-time on-site role for a Kitchen Manager at Taco Ranch in Pigeon Forge, TN. The Kitchen Manager will be responsible for overseeing food preparation, cooking, food & beverage management, ensuring high food quality, and culinary management.

Qualifications

Manage kitchen staff and coordinate food orders
Supervise food prep and cooking
Check food plating and temperature (%100 accuracy)
Establish portion sizes
Schedule kitchen and utility staff staff shifts
Price menu items in collaboration with the Restaurant Manager
Order food supplies and kitchen equipment, as needed
Train kitchen staff on prep work and food plating techniques
Store food products in compliance with safety practices (e.g. in refrigerators, prep area, dry storage, freezers, line area)
Keep weekly and monthly cost reports
Maintain sanitation and safety standards in the kitchen area
Maintain 98% health inspections
Make all Maintenance calls for back of house.
Ensure outside areas around store are clean and in good repair.
Ensure all minor laws are followed in B.O.H.
Create cleaning list to be followed and set up preventative maintenance for all equipment. (including but not limited to HVAC systems kitchen equipment)
Assist the GM and Assistant GM in all task that maybe delegated to the kitchen manager.
Managing day to day operations and administrative paperwork.
Create and maintain labeling system for all product so no out of date product is in the building.
Follow company standards and live by our DNA.

Taco Ranch jobs

Kitchen Manager