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Dishwasher
Responsibilities include use of commercial dishwashing machine, dishwashing pots and pans, sweeping, mopping, vacuuming, general cleaning in the kitchen and clubhouse and other duties as may be assigned by Chef. Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. Place clean dishes, utensils, or cooking equipment in storage areas. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
This is a well organized and equipped professional kitchen and work environment.
Average shifts are 3 to 5 hours long - day or early evening shifts. We are not a late night facility.
Golf playing privilege's & employee discounts offered.
Experience:
- Previous experience in a similar role preferred but not required
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Restaurant experience: Familiarity with restaurant operations and kitchen procedures
- Cleaning: Proficient in maintaining cleanliness and sanitation standards in a kitchen setting
This is an entry-level position with opportunities to grow with us and develop skills in the kitchen or other departments based on your experience or potential. We offer competitive pay and a positive work environment.
If you are a reliable individual who enjoys working in a fast-paced kitchen environment, we would love to hear from you! Please submit your application online through our website or visit our restaurant location to apply in person.
Prefer candidates 18yrs or older.
Reply with resume to set up an interview.
Located at: Pine Lakes Golf Club, 400 Pine lakes Parkway Palm Coast FL 32164
Note: Only qualified candidates will be contacted for an interview.
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Job Type: Part-time
Pay: From $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Bar
- Casual dining restaurant
Shift:
Work Location: In person