The Maintenance Team Member assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.
Duties and Responsibilities Include:
- Clean and maintain equipment (thaw cabinets, freezers, grills, fryers, etc…)
- Maintaining outside grounds
- Power washing
- Change light bulbs
- Clean HVAC/Exhaust units and roof of debris
- Take out and empty trash compactor
- Put away truck orders
- Boil outs
Skills and Characteristics:
- Attention to detail
- Ability to multi-task
- Team player
- Regular and reliable attendance
- Stewardship, we take care of things that are entrusted to us
Physical/Mental Demands:
- Able to climb a ladder
- Ability to reach and lift materials weighting up to 50 lbs.
- Able to learn new task and procedures
- Ability to move furniture and equipment
Qualifications:
- Punctuality
- Able to be on your feet for 8+ hours a day
- Able to lift 50+ pounds
- 18+ years old
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Job Type: fulltime, parttime
Education: No education required
Work location: On-site