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Job Title:

Dishwasher

Pay Details:

The starting hourly rate for this position is $18.00 per hour.

The Dishwasher/Steward is responsible for supporting kitchen operations by adhering to all sanitation standards. This is a part-time, event-based position located within the Food and Beverage Department of Great Park Ice and Sports Complex. Hours for this position fluctuate depending upon arena event schedule.

Responsibilities

Work in culinary and preparation and pantry spaces throughout arena
Operate and maintain cleaning equipment and tools, including dishwashing machine, hand wash stations and pot scrubbing stations
Thoroughly complete all station set-up and breakdown responsibilities
Ensure clean dishware is stored
Clean and maintain sanitation areas
Practice proper work procedures and safety and sanitation standards
Maintain the organization of all chemicals and cleaning supplies; including the proper storage of mops, brooms, etc.
Ensure clean wares are stored appropriately
Be comfortable with the arena and know how to navigate personally, as well as, assist guests.
Support any other Food & Beverage departments as needed.
Work with counter parts of operation to ensure event standards of service are reached.
Help maintain and ensure excellent customer service
Partner with the F&B Senior Leadership to ensure a successful operation
Other responsibilities and tasks as deemed appropriate by the F&B management team.

Skills

Display good leadership and motivational skills
Evident attention to detail
Solid organizational skills
Ability to handle multiple projects at one time
Working knowledge of state and local health code requirements
Ability to work a flexible schedule including, nights, weekends and holidays
Must be able to work in an environment with fluctuating temperatures

Knowledge, Skills and Experience

Education - Less Than High School

Certifications Required – EFOOD Handlers Cert

Experience Required - 0-1 Year

MR2024

The Rinks Foundation

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Dishwasher