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Health insurance benefits are available for full-time teammates.

Dishwasher Job Purpose Responsible for maintaining cleanliness and sanitation for plate ware, glassware, flatware, cooking utensils, and all small wares by using the dish machine and/or manual cleaning methods. Maintains the dish machine and area and ensures it is clean, safe, and sanitary. Must have full weekend availability.

Duties And Responsibilities

Washes plate ware, glassware, flatware, pots, and pans by dish machine or by hand
Maintains the cleanliness and orderliness of the dishware
Replaces all clean plate ware, glassware, flatware, and small wares in the appropriate area
Details floors, garbage cans, walls, and coolers
Removes trash from kitchen and places in dumpsters
Organize and put away deliveries and supplies
Assist with prep when necessary
Sets up and/or breaks down dish machine and area ensuring the floors remain dry
Notifies manager any time dish machine wash or rinse cycle falls below safety standard temperatures
Follows company cash handling policies and procedures
Follows all sanitation and safety policies
Maintains valid state and local food handlers and alcohol certifications when applicable
Advises Restaurant Manager/General Manager/Regional Director of any non-routine situations

Qualifications

Must have knowledge of sanitation and safety procedures
Must keep work areas clean and safe at all times
Must be respectful of all guests, managers, team members, and vendors

Physical Requirements

Must be able to lift/carry up to 50 lb.
Must be capable of constant walking, standing, and repeated stooping
Must have manual dexterity and be able to reach hands and arms in all directions and be able to perform twisting motions with wrists
Must have vision abilities that include distance, color, depth, and peripheral
If you need any accommodation from Genghis Grill to enable you to perform essential job functions, please notify us

Verbal And Reasoning Requirements

Must be able to speak clearly and listen attentively to co-workers and managers. Must be able to engage in a two-way conversation with the customer on the floor. Must have the ability to read and/or follow verbal instructions and implement the same. Must be capable of applying common sense and understanding to carry out oral and/or written instructions. Must understand and adhere to service standards.

I have reviewed this job description and am able to perform the essential functions of the job under the described conditions with or without reasonable accommodation.

Mongolian Concepts Restaurant Group

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Dishwasher